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About 8 hrs 55 mins
Ever get tired of the same old meals? That’s exactly how we felt about roast – tired of the same carrot, potato, and meat combo. So we decided to mix things up and experiment with different flavors… and what we ended up with is the most savory, tender, and flavorful roast you’ll ever taste. All
About 55 minsMeal Prep MealsNational Pasta MonthThe Comfort Kitchen Series
Growing up, there was always a large pot of spaghetti on the stove for us to eat on for days! It was one of those meals that could feed the whole family and still leave you with leftovers for the next day. This recipe brings together two of our recipes – our Red Sauce and
About 8 hrs 25 minsNational Pasta Month
It’s only right if we introduce how to make the best meatballs for your pasta dishes. These meatballs are packed with flavor and pairs perfectly with any red sauce pasta. This recipe has the meatballs cooking in a sweet-heat marina: Marinara Meatballs We encourage you to read the entire recipe before starting to ensure you’re
About 2 hrs 40 minsNational Pasta Month
We love an easy weeknight dinner, and it doesn’t get much better than pasta. When we spotted fusilloni noodles at our local grocery store, we knew we had to try them. The first dish that came to mind was classic baked ziti, so we decided to switch things up and use these noodles instead. The
About 45 minsNational Pasta Month
Rich, creamy, and savory with just a hint of ranch, this is the best Chicken Bacon Ranch Pasta you’ll ever have. You can use any pasta noodles, though we recommend gigli, rotini, or medium shells. We’ve been making this recipe for years, and recently gave it a twist using our new favorite white cheddar from
About 50 minsNational Pasta Month
We started our holiday break with jalapeño poppers and thought – why not turn that into a pasta? Sharp and mild cheddar, smoky gouda, and cream cheese make the sauce rich and creamy, while bacon and fresh jalapeños give it the perfect bite. We encourage you to read the entire recipe before starting to ensure
About 2 hrs 30 minsMeal Prep MealsThe Comfort Kitchen Series
Other than our Mini Lasagnas, one of our favorite dishes to meal prep is meatloaf. It’s easy to make, freezes well, and honestly, one pan can feed two people. We like to pair it with quick sides like instant potatoes, rice, or canned vegetables for an easy weeknight meal. Savory,
About 45 mins
I’ll be the first to admit that I absolutely hated Philly Cheesesteaks, but not for the reason you might think. It wasn’t the peppers, onions, or melted cheese – it was the chewy meat that’s typically used. No matter how many times I tried it, I just couldn’t get past the texture
About 8 hrs 20 minsMeal Prep Meals
We’ve released Strawberry Eclair and Strawberry Cheesecake Eclair, but since we had extra caramel sauce from our From Scratch Week, we thought – why not try a caramel version? We’re big foodies, so we keep up with new snacks to see if we can create anything with them. When Chessm
About 1 hr 5 mins
Not a coffee-flavor person and wish our Caramel Frappe Cupcakes were caramel-flavored only? Well here you go! This recipe is still using our soft, sweet caramel cupcake recipe but it’s topped with a creamy caramel whipped frosting instead: Salted Caramel Cupcake. Be sure to comme
About 35 minsFrom Scratch
So you’ve made our sweetened condensed milk recipe and now you want to use some of it for a caramel sauce? Not a problem! This caramel sauce is perfect for drizzling, dipping, baking, and pie fillings. We actually used it in a few of our dessert recipes! This recipe’s instruction
About 45 minsCookout Season
Yes, you can heat up a can of baked beans and it’ll work for any meal, but these baked beans are much more flavorful and heartier, making them good enough to eat on their own. Our Loaded Baked Beans are sweet, smoky, and packed with savory flavor, making them the perfect addition
About 14 hrs 55 minsCookout Season
Looking for a new crockpot recipe? Look no further! Our BBQ Beef Ribs are our take on Betty Crocker’s Slow Cooker Barbecued Ribs. Tender, flavorful, and great to eat with your choice of sides especially our 6-Cheese Macaroni. We encourage you to read the entire recipe before star
About 1 hr 5 mins
I’m not a coffee drinker, but I’ve always loved the smell of coffee, baking with it, and I’ll admit…I’m a sucker for a good frappe. While working on perfecting my frosting recipes, I started playing with flavors and thought – why not a coffee buttercream? And then it hit me…what
About 1 hr 40 mins
Nothing like a nice hot fudge sundae on a warm summer day. Most of my life, I haven’t truly been able to enjoy ice cream due to being lactose intolerant, but if there’s one thing I know how to do, it’s take a dessert and turn it into another one. So of course I had […]
About 3 hrs 10 mins
My husband’s favorite Pillsbury cinnamon rolls is the orange cream flavor and since we were able to create the perfect Chocolate Velvet Cinnamon Rolls, we thought, why not try our own orange flavored cinnamon roll? That’s how we created our Orange Creamsicle Rolls. The best part
About 40 mins
One of our favorite meats when eating out at a chinese buffet is the sesame chicken. The sweet and crispy chicken paired with some fried rice or lo mein just hits the spot. This recipe uses the same batter and instructions as our Orange Peel Chicken but a different sauce. Here’s
About 35 mins
I’ll be the first to admit – I could eat chinese takeout every single day. But one of our New Year’s resolutions was to cut back on takeout, so we decided to make our favorite dishes at home instead! We’ve tried this a few times before, but we struggled getting the ingredient rat
About 30 mins
One of our New Year’s resolutions is to eat out less, so when we crave Chinese takeout, we try making our favorite dishes at home. Are they exactly like our favorite restaurant? Not quite – but they’re delicious, and we love putting our own TREAT$-style twist on Lo Mein. We encou
About 25 mins
Growing up, I only ever had fried rice when we got takeout – until I met my husband. His grandma introduced me to Spam fried rice, and even though I had sworn I’d never eat Spam, I loved it. This recipe is super simple and flexible, so you can make it however you like. Just […]
About 20 mins
After craving a cherry limeade slush for weeks we decided to make our own at home! We had the cherry limeade over ice and we threw it in the Ninja Slushi to scratch that slushie itch! We can’t wait for you to try our Cherry Limeade! Don’t forget to make your simple syrup! We enco
About 15 mins
The first time we made this recipe was for our 7th anniversary, and with having a Ninja Slushi, we wanted to make a refreshing recipe we could potentially throw in there. I grew up on Simply Lemonade and lemonade flavored Kool-Aid, which are delicious, but nothing compares to a c
About 8 hrs 15 mins
We know you’re probably wondering if we’re posting a jar of water.. no it’s actually simple syrup! What is simple syrup? It’s a combination of water and sugar to create a liquid sweetener that’s used for flavoring things such as coffee, juices, and even cakes! We’re dropping drin
About 3 hrs 20 minsThe Comfort Kitchen Series
While testing recipes for From Scratch Week, we had tons of caramel sauce, so we made a pie! Think of what it is like biting into a caramel pie from the fair but warm and gooey: Caramel Apple Pie Be sure to comment below or tag us on social media if you’ve tried this recipe! […]
About 1 hr 40 mins
Ever crave a dish from your childhood? I did – but my husband isn’t a huge fan of traditional Shepherd’s Pie, so of course I had to experiment with a new version. Last year, I made cheesy mashed potatoes for a meal, and it sparked the idea for this dish: Bacon Cheeseburger Shephe
About 5 hrs 20 mins
We’re starting this year’s Pi Week off strong with a pie-inspired dessert: Apple Pie Cheesecake Brownies. The brownie base is chewy and snickerdoodle-like, topped with a creamy cheesecake layer swirled with caramelized apples. These brownies are basically elevated bite-sized appl
About 50 mins
A past coworker of mine used to always rave about biscuits and sausage gravy. As someone who didn’t grow up eating a lot of pork I thought it was odd until I tried making it. My first couple attempts the gravy lacked flavor I knew it could potentially be amazing but needed added
About 25 mins
My husband’s grandmother used to make him ham steak and red eye gravy when he was younger and one day he had a taste for it. Since I didn’t grow up eating it, I had to research to see what it tasted like and the methods of making it. After a couple trial and errors […]
About 3 hrs 10 mins
We recently picked up a few different flavors of Pillsbury cinnamon rolls, which inspired us to start creating some flavors of our own. The chocolate rolls were my favorite, and with Valentine’s Day coming up, red velvet felt like the perfect choice. That idea turned into these C
About 8 hrs 20 mins
A family member recently asked us if we had any strawberry cheesecake recipes. At the time, we’d only played around with chocolate, but the idea got us thinking… why not give our Strawberry Eclair Cake a cheesecake twist? The result? A creamy Strawberry Cheesecake Eclair that’s p
About 1 hr 10 mins
This recipe has been in the works for the past year. After trial and error (…and procrastinating) we were able to create the perfect flavor combination for this idea. Think of it as an inverted chocolate-covered strawberry – rich chocolate cupcakes filled with strawberry preserve
About 2 hrsMeal Prep MealsThe Comfort Kitchen Series
One of our favorite dishes to meal prep is lasagna. It’s easy to assemble, and any extra sauce can be used for other meals like spaghetti or goulash. With savory red sauce, creamy ricotta, and gooey mozzarella cheese… so delicious! While this recipe can be used to make a large pa
About 20 minsMeal Prep MealsThe Comfort Kitchen Series
This might be the easiest recipe you’ll ever make. Everything cooks in one pot, which makes cleanup a breeze. My fiancé loves to enjoy his with a peanut butter and jelly sandwich, while I prefer a slice of cornbread. Made with ground beef and a mix of canned vegetables, this reci
About 1 hr 45 minsMeal Prep Meals
My fiancé was never a fan of pot pie either until he tried our Chicken Pot Pie. Now it’s his go-to quick meal during our busy workweeks. To add a little variety to our freezer lineup, this beef pot pie recipe was born.And the best part? You can freeze these in mini loaf pans, mak
About 1 hr 45 minsMeal Prep Meals
I’ll admit it – growing up, I hated chicken pot pie, especially the frozen ones. The vegetables and chicken were always bland, and the crust was always dry. Then one day, my stepmom made a homemade chicken pot pie. I was skeptical, but one bite changed everything. The chicken was
About 1 hr 25 minsCookie Week
We’re not a fan of German Chocolate Cake at all but these cookies? Fire! We’re all about turning cakes into cookies and these were a hit at my in-laws on Thanksgiving! These are easy to make and (in my opinion) better than the cake version! We used the Cake Mix Cookie base recipe
About 1 hr 5 minsCookie Week
Ever crave something you’ve eaten before, but you know if you make it at home it just won’t hit the same? That’s how I felt about wanting a slice of carrot cake with cream cheese frosting. So instead of trying to bake a whole cake, I cured the craving kind of by turning it into [
About 30 minsCookie Week
No pasta here! Much like our Kitchen Trash Mix, this cookie idea came from trying to use up a few leftover ingredients in the pantry. With Christmas around the corner and Elf on my screen, I was inspired to make something full of fun flavors – something Buddy the Elf would defini
About 30 minsCookie Week
Anyone else remember those classic hard butterscotch candies from childhood? I used to love them! Recently, I’ve been experimenting with pudding mixes in my baking, and when I found a bag of butterscotch morsels in the pantry, I thought – why not turn that nostalgic flavor into a
About 20 minsThe Comfort Kitchen Series
Whenever I want to make a cozy Thanksgiving spread at home, I reach for Cornish hens – perfect for just the two of us. Over the years, we’ve played around with different flavors using various brines and seasonings, but most of the time we stick to the simple seasoning blend we us
About 2 hrs 20 minsThe Comfort Kitchen Series
I recently made beef bone broth for the first time and couldn’t wait to test it out in a recipe before sharing it with you all. We decided on cubed steak for dinner – and let me tell you, it turned out amazing! The beef bone broth took the gravy to a whole new level […]
About 45 minsThe Comfort Kitchen Series
I always find myself caught in a friendly debate about which side is better -collard greens or cabbage. For me, cabbage wins every time! I’ve had it just about every way you can imagine: rolled, fried, steamed, and of course, my favorite – Southern Style Cabbage. When fall rolls
About 1 hr 40 minsThe Comfort Kitchen Series
When I think of fall, I instantly think of cinnamon, maple, and all those cozy, sweet flavors that make the season so comforting. I’ll admit I’ve always been more of a cookie person than a cake person but I wanted to challenge myself and dive deeper into cakes this year. With a l
About 5 hrsThe Comfort Kitchen Series
Sometimes the best recipes come from a little kitchen improvising. I had an extra pie crust on hand and a few leftover nuts in the pantry, so I figured – why not make a Mixed Nut Pie? I’d never made one before, but I used my favorite pecan pie as inspiration and went from there.
About 4 hrs 10 minsThe Comfort Kitchen Series
A coworker’s mother once made a chocolate pie that I haven’t been able to stop thinking about. After she moved away and the recipe was lost, I decided to experiment on my own. Inspired by the rich chocolate cakes I love to make with a hint of coffee – I created my own Chocolate E
About 30 mins
Inspired by the hit show Pokémon, these cookies are soft, pillowy, and coated in a sweet cinnamon-sugar mix, each topped with a cute Pokémon design! The base recipe comes from Beth’s First Year Blog’s Cake Mix Cookies and our Snickerdoodles recipe but we added our own Pokémon twi
About 15 mins
Onigiri, which means “rice ball” in Japanese, is a popular snack made from steamed rice often filled with savory ingredients and wrapped in nori seaweed. For our Dragon Ball Z themed Wrapped TREAT$, we wanted to take this classic comfort food and turn it into something sweet! Oni
About 20 mins
Get ready to enter another dimension of dessert! Inspired by the chaotic genius of Rick & Morty, we took the classic Rice Krispies treat and transformed it into the infamous Eyeholes – because what’s a multiverse feast without a little madness? These treats are simple to make but
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We’ve been keeping a little secret—and on September 22nd, all will be revealed. A huge announcement is on the way, and trust us… it’s worth the wait. Although there’s no official TREAT$ drop this year, we’re still bringing the flavor. Get excited for new fall recipes coming soon—
About 15 minsHealthier TREAT$
Confession: I’m not really a salad girl. But on my journey to eat healthier, I decided to give a lettuce wrap burger a try. One bite in—it completely fell apart. So there I was, eating it with a fork, and honestly? It was amazing. That moment sparked an idea: instead of fighting
About 1 hr
Rocky Road cookies, coming right up! This flavor was requested by one of our TREAT$ Voucher recipients, and we couldn’t resist making it happen. Funny enough, we’ve never actually tried Rocky Road ice cream before – so a little research was in order! This cookie was a last-minute
About 40 mins
We’re proud Jiffy mix lovers over here – it’s a pantry staple we always keep on hand! While the classic recipe on the box is already a winner, we like to take it up a notch with a few of our favorite add-ins. This cornbread stays true to that nostalgic Jiffy flavor we all know […
About 50 mins
There’s just something about a bowl of red skin mashed potatoes that feels like home. In our house, it’s a dish that makes its way to the table often – whether it’s for a week night dinner, a holiday spread, or just because we’re craving comfort. These mashed potatoes are rich, c
About 2 hrs 30 mins
We usually keep it classic with collards or cabbage, but lately, we’ve been mixing things up – literally. Our new favorite? A pot of mixed greens made with mustard greens, turnip greens, and collards all simmered low and slow in a flavorful turkey neck broth. The result is a bold
About 20 hrs 30 mins
When we’re craving something warm, hearty, and comforting, smothered turkey legs are our go-to. You can easily swap in turkey wings if that’s what you have on hand – the results are just as delicious. This is one of the easiest recipes you’ll ever make! All you need is a crockpot
About 1 hr 5 mins
There’s nothing like a comforting, home-cooked meal to bring everyone to the table. Whenever I bake chicken or make smothered turkey legs, I always go for cornbread dressing over rice or mashed potatoes. There’s just something special about that sweet and savory combination that
About 1 hr 25 mins
While searching for new breakfast ideas, I thought, why not try a flavored biscuit? That’s when I stumbled upon Paula Deen’s Sweet Potato Biscuit recipe. After making it a few times, I decided to put my own spin on it. As a huge fan of Bojangles’ Boberry Biscuits, I knew I wanted
About 30 mins
The first pistachio-flavored dessert I ever tried was a pistachio pound cake my stepmom made, and it’s still one of my all-time favorites. Over the years, she’s also baked a pistachio honey bun cake that’s equally delicious. While she’s known for her incredible cakes, my baking s
About 1 hr 45 minsFrom Scratch
I grew up eating canned spaghetti and Alfredo sauce, but as I got older, I realized that the more control I had over the ingredients, the better the sauce turned out. In these recipes, I’ll be sharing my take on both Red Sauce and White Sauce. The red sauce recipe actually comes
About 10 hrs 20 minsFrom Scratch
On average, organic broth costs about $2 for 32 oz—why pay that when you can make your own for free? This simple “dump and go” recipe uses your vegetable and meat scraps to create delicious broth for all your recipes. You can even adjust it to make stock if you prefer! The main d
About 15 mins
Similar to the Kitchen Trash Mix, this recipe was a last-minute creation after I checked out the ingredients I had left. I had rice cereal, marshmallows, dark chocolate morsels, and hot cocoa mix from our 2024 TREAT$ Box, so I thought, why not take the classic Rice Krispies treat
About 20 mins
Every Christmas, my aunt-in-law makes a chex mix dessert called White Trash. It’s a mix of Rice Chex, M&Ms, and pretzels coated in white chocolate. Unfortunately, after Christmas, I wasn’t feeling well, so I wasn’t in the mood to make a big dessert or sides for our last holiday g
About 20 mins
Last year, those who received our Christmas TREAT$ got to enjoy our Oreo Muddy Buddy, which we affectionately called Snoopy Kibble. This simple and sweet Chex mix is packed with cookies and cream flavor in every bite. Feel free to use any Chex mix you prefer, and you can even swi
About 30 mins
I’ve never been a huge strawberry fan, but these cookies have completely changed my mind! These soft strawberry cookies are filled with a homemade strawberry cheesecake filling, and the base cookie comes from Beth’s First Year Blog’s Cake Mix Cookie recipe. I use my own homemade
About 30 mins
Snickerdoodles from scratch are always a treat, but these take it up a notch with the perfect balance of a soft center and crispy edges that I absolutely love — plus, they’re incredibly easy to make. The base comes from the Cake Mix Cookies recipe on The First Year Blog, with cin
About 30 mins
Ever made brownies and wished you could have all the corner pieces? Instead of buying an expensive all-edges pan, why not try this easy recipe for the same crispy edges—and even better taste! These 3-ingredient cookies are rich, chocolatey, and chewy with the perfect crispy edges
About 50 mins
If you’ve seen my Banana Pudding recipe, you already know that Banana Pudding is my all-time favorite dessert. One day, I thought, why not turn that delicious flavor into a cookie? Inspired by the Cake Mix Cookies from the First Year Blog, I decided to give it a try. My first att
About 30 mins
Deviled eggs are a simple appetizer that’s perfect for any party or holiday gathering. With just four ingredients, you can easily make these creamy, tasty bites in under 15 minutes. They’re quick to prepare and always a crowd favorite, making them a great choice when you’re looki
About 1 hr 20 minsCookout Season
BBQ Balls, also known as Baby Shower BBQ Meatballs, are the ultimate appetizer. With just three simple ingredients—frozen meatballs, grape jelly, and Sweet Baby Ray’s BBQ sauce—you can whip up a tasty appetizer in no time. However, we decided to take these meatballs to the next l
About 1 hr
This recipe is known as 6-Cheese Macaroni, or as we like to call it in our 2024 Mini TREAT$ Box, Cheesy Scoops. So, what exactly is 6-Cheese Macaroni? It’s our signature twist on the classic macaroni and cheese, featuring a rich, creamy sauce made from a blend of six delicious ch
About 35 mins
Jalapeño poppers are great, but have you tried date poppers? These make for an incredibly easy and delicious appetizer for any occasion. This recipe combines the sweet flavor of dates, creamy cheese, and crispy bacon, creating a mouthwatering bite of goodness. The first time I ha
About 8 hrs 20 mins
Banana pudding has always been my favorite dessert. Every birthday, I would ask for banana pudding instead of cake, and my mom always made it for me. There’s something so wonderful about the layers of creamy pudding, sweet banana slices, and crunchy Nilla wafers that makes it the
About 8 hrs 25 mins
We all love Chocolate Eclair Cake, but have you ever thought about trying a Strawberry Eclair Cake? The idea popped into my head one day, so I started looking for recipes before I tried making it myself—because, let’s face it, sometimes the best recipes are already out there! Aft
About 20 mins
Are you on the nice or naughty list this year? There’s an age-old saying that kids on the naughty list will find a lump of coal instead of presents on Christmas morning. While scrolling through Pinterest, I discovered this “Lumps of Coal” recipe from justapinch.com, which inspire







































































