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About 55 minsMeal Prep MealsNational Pasta MonthThe Comfort Kitchen Series

Growing up, there was always a large pot of spaghetti on the stove for us to eat on for days! It was one of those meals that could feed the whole family and still leave you with leftovers for the next day. This recipe brings together two of our recipes – our Red Sauce and

About 2 hrs 30 minsMeal Prep MealsThe Comfort Kitchen Series

Other than our Mini Lasagnas, one of our favorite dishes to meal prep is meatloaf. It’s easy to make, freezes well, and honestly, one pan can feed two people. We like to pair it with quick sides like instant potatoes, rice, or canned vegetables for an easy weeknight meal. Savory,

About 3 hrs 20 minsThe Comfort Kitchen Series

While testing recipes for From Scratch Week, we had tons of caramel sauce, so we made a pie! Think of what it is like biting into a caramel pie from the fair but warm and gooey: Caramel Apple Pie Be sure to comment below or tag us on social media if you’ve tried this recipe! […]

About 2 hrsMeal Prep MealsThe Comfort Kitchen Series

One of our favorite dishes to meal prep is lasagna. It’s easy to assemble, and any extra sauce can be used for other meals like spaghetti or goulash. With savory red sauce, creamy ricotta, and gooey mozzarella cheese… so delicious! While this recipe can be used to make a large pa

About 20 minsMeal Prep MealsThe Comfort Kitchen Series

This might be the easiest recipe you’ll ever make. Everything cooks in one pot, which makes cleanup a breeze. My fiancé loves to enjoy his with a peanut butter and jelly sandwich, while I prefer a slice of cornbread. Made with ground beef and a mix of canned vegetables, this reci

About 20 minsThe Comfort Kitchen Series

Whenever I want to make a cozy Thanksgiving spread at home, I reach for Cornish hens – perfect for just the two of us. Over the years, we’ve played around with different flavors using various brines and seasonings, but most of the time we stick to the simple seasoning blend we us

About 2 hrs 20 minsThe Comfort Kitchen Series

I recently made beef bone broth for the first time and couldn’t wait to test it out in a recipe before sharing it with you all. We decided on cubed steak for dinner – and let me tell you, it turned out amazing! The beef bone broth took the gravy to a whole new level […]

About 45 minsThe Comfort Kitchen Series

I always find myself caught in a friendly debate about which side is better -collard greens or cabbage. For me, cabbage wins every time! I’ve had it just about every way you can imagine: rolled, fried, steamed, and of course, my favorite – Southern Style Cabbage. When fall rolls

About 1 hr 40 minsThe Comfort Kitchen Series

When I think of fall, I instantly think of cinnamon, maple, and all those cozy, sweet flavors that make the season so comforting. I’ll admit I’ve always been more of a cookie person than a cake person but I wanted to challenge myself and dive deeper into cakes this year. With a l

About 5 hrsThe Comfort Kitchen Series

Sometimes the best recipes come from a little kitchen improvising. I had an extra pie crust on hand and a few leftover nuts in the pantry, so I figured – why not make a Mixed Nut Pie? I’d never made one before, but I used my favorite pecan pie as inspiration and went from there.

About 4 hrs 10 minsThe Comfort Kitchen Series

A coworker’s mother once made a chocolate pie that I haven’t been able to stop thinking about. After she moved away and the recipe was lost, I decided to experiment on my own. Inspired by the rich chocolate cakes I love to make with a hint of coffee – I created my own Chocolate E